Charcuterie Board Delivery — Los Angeles

Grazing table

North Hollywood Kitchen · LA Delivery

Charcuterie board delivery, across Los Angeles.

Made fresh in our North Hollywood kitchen. Packed so the opening is the presentation. Set it down and serve.

4.9 rated · LA & SoCal delivery · Reveal-ready

Swipe the Boards →

What shows up at your door.

The Charcuterie Board
The Charcuterie Board

Cured meats, aged cheese, fruit, and honey. No styling needed.

Built to Open
Built to Open

Every board arranged so the first look is the moment.

Brunch Boards
Brunch Boards

Delivered before the guests, ready for the table.

Mini Boards
Mini Boards

Date night in, delivered.

Swipe · 4 cards

Why LA Orders Here

Fresh, local, and gone by evening.

Made in North HollywoodMade in North Hollywood
Cut & Cured FreshCut & Cured Fresh
Blooms Add-OnBlooms Add-On
Sized 1 to 15Sized 1 to 15
Gift-ReadyGift-Ready
4.9Avg rating
LA-wideDelivery zone
4 sizesMini to Marvelous
Your DeliveryMarvelous Creations

Order today. Opened tonight.

Pick your board and size online — or call and we will size it for your headcount.

Order a Board

Gift notes available · Dietary needs handled · (323) 772-5158

Marvelous Creations · North Hollywood · Los Angeles & SoCal

INSPIRED BY MOM. CREATED BY MARVENE

My journey in the world of charcuterie began a year ago when I boldly embarked on a mission to take the cheese experience to epic proportions. Yes, I'm talking about elevating it to new heights, literally!

With an eye for detail and a passion for all things delicious, I pour my heart and soul into crafting boards and tables that are nothing short of masterpieces. It's like Picasso meets Parmesan, Monet meets Mozzarella. You get the idea.

But hey, I'm not just about delivering exceptional boards. Oh no, I strive to create an experience that will blow your mind (and taste buds). I want to leave you awestruck, slack-jawed, and begging for more. Because let's face it, life's too short for boring cheese plates or tables on rolled out craft paper. Committed to pushing boundaries and reaching new levels of charcuterie greatness.

So join me on this wild, cheese-filled ride, as we challenge the status quo and redefine what it means to indulge in the world of the newest board trends. Trust me, once you've experienced my creations, there's no turning back. Prepare to be charmed, delighted, and forever hooked on the magic of a marvelous creation.

XOXO

Marvene